Tuna Egg Rolls

Our Tuna Egg Rolls are a unique twist on the traditional egg roll, blending Caribbean flavors with a familiar format. Half-cooked eggs are filled with a creamy mixture of egg yolk, finely diced vegetables, and seasoned tuna, creating a rich and flavorful filling. Each egg roll is then wrapped in a delicate pastry, fried to a perfect golden brown, and topped with shredded cheese and parsley. These egg rolls are perfect as an appetizer or a light snack, offering a delightful combination of crispy exterior and a savory, creamy interior.